Elle. She is SUCH an amazing cook, and one of my very bestest friends in the whole wide world. We met long, long ago at a recipe site, and have been friends ever since. She’s like my internet sister. I mean really, we have so much in common it’s scary. Well, not *scary* really, just uncanny. [...]
The other day, my good friend LeeAnn shared a fantastic recipe for chicken cutlets and skillet gravy. This week I picked up the ingredients and gave it a whirl…Wow. Simply, Wow! I did modify the recipe a bit (can’t follow a recipe to save my life), so I’ll post as I made it here. This [...]
You really can’t go wrong with this recipe…It is so good, crispy, tangy, cheesy…the salad over the chicken with the vinagrette is just awesome. The recipe is orinally from the Barefoot Contessa, but to me, it’s LeeAnn’s recipe, because she is the one that shared it. I like to serve this with her [...]
This is one of my favorite recipes of all time, served with LeeAnn’s Parmesan Crusted Chicken….The recipe is originally from the Barefoot Contessa. Her recipes are fabulous, and this one is no exception. Definitely not your average broccoli & bow ties. I make this slightly differently than the recipe, but just personal taste differences…I’ll note [...]
This is my friend LeeAnn’s recipe, and I have to say, it is freaking awesome! Sweet, sticky, garlicky good! I did change the preparation from her original recipe with good results (Hey! I had a craving for wings like *right now*, ok?). I marinated the wings for 2 hours, and then baked for 30 minutes at [...]
Thank you, Amy and Gaga!
Thank you, Bellini Valli, Diva and Elle!
Thank you, Valli, Elle, Giz and Psychgrad!
Thank you, Elly!
Thank you, Bellini Valli!